Food at The Farmers Boy

Lunch Time Extras

Our lunch time extras are available Wednesday – Saturday between the hours of 12:00 and 14:30.

Baguettes

Peri Peri Chicken

Peri peri chicken strips, halloumi cheese, watercress, caramelised red onion & garlic mayonnaise.
£10.95

Beer Battered Fish Goujons

Crispy beer-battered haddock goujons with fresh lettuce, tartare sauce, and sliced gherkins.
£9.95

Steak & Brie

Rump steak, brie & pickled shallots.
£12.50

Prawn & Avocado

Cold water prawns, avocado with a tomato & tabasco relish.
£7.95

Vegan Mozzarella

Vegan mozzarella, cherry tomatoes with a rhubarb & date chutney.
£8.95

All are served on a soft brioche baguette, with a salad garnish.

For allergies and dietary requirements, please speak to a member of our team.

(v) Vegetarian

(ve) Vegan

(df) Dairy Free

(gf) Gluten Free

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Main Menu

Our main menu, available for lunch and dinner, offers a delightful variety of dishes that cater to every taste

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Small Plates

Packed with delicious bites perfect for sharing (or not!)

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Sunday Roasts

Discover our heartwarming Sunday Roasts menu featuring perfectly roasted meats and seasonal vegetables

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Children’s menu

Our children’s menu, available for lunch and dinner, offers a delightful variety of dishes that cater to young taste buds

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