Sunday Lunch at The Farmers Boy
Our Sunday lunch menu is available between the hours of 12:00 and 18:00.
Starters
Homemade Soup & Sourdough (ve) (df) — £6.95
Seared Rump Steak Bites — £7.95
Drizzled with a Dijon sauce, served on a warm ciabatta
Gluten free on request
Crispy Pork Belly Bites (gf) — £8.95
Served with a mustard & apple crème fraîche
Toasted Crumpet & Smoked Salmon — £9.95
Topped with a lemon & black pepper cream cheese
Panko Crusted Avocado Wedges (v) — £6.95
Served with a lime mayonnaise dipping sauce
Vegan & dairy free on request
Mango Chicken Wings (gf) (df) — £6.95
Crab Cakes (df) — £7.95
Served with spicy remoulade sauce
Salt & Pepper Squid (df) — £6.95
Served with a soy & ginger sauce
Blue Cheese & Onion Chutney Rarebit — £6.95
Roasts
Roast Loin of Pork & Crackling – £14.95
Creamed & roast potatoes, roast carrots, season vegetables, Yorkshire pudding, apple sauce
Topside of Beef – £15.95
Creamed & roast potatoes, roast carrots, season vegetables, Yorkshire pudding, horseradish sauce
Roast Chicken Breast – £14.95
Creamed & roast potatoes, roast carrots, season vegetables, Yorkshire pudding
Carrot & Spiced Marmalade Wellington (ve) – £11.95
Roast potatoes, roast carrots, season vegetables
Hand Battered Haddock – £15.95
Chunky chips, mushy or garden peas, tartare sauce
A Side Of Cauliflower Cheese – £3.50
Burgers
“The Farmers Boy” Burger – £16.95
Beef burger patty, American cheese, burger sauce, sweet tomato relish, pickle. Served with fries*
Gluten & dairy free on request
Why not add an additional topping?
Beef Chilli — £3.95
Smoked Beef Brisket — £6.95
Pulled Pork — £3.95
Korean-style BBQ Burger — £15.95
Buttermilk chicken breast, Korean BBQ sauce, spring onion, red chillies, fresh coriander. Served with sweet chilli Asian slaw, and fries*
Beyond™ Burger (ve) (df) — £16.95
Vegan cheese, baby gem lettuce, tomatoes, baby bell peppers. Served with fries*
Gluten free on request
For allergies and dietary requirements, please speak to a member of staff.